Swedish Meat Balls In Cranberry Sauce - cooking recipe

Ingredients

2 lb. ground beef
1 c. corn flakes
2 eggs
2 Tbsp. soy sauce
1/2 tsp. pepper
1/2 tsp. garlic powder
1/3 c. catsup or chili sauce
2 Tbsp. minced onion

Preparation

Arrange meat balls in open pan and bake at 350\u00b0; pour off fat when done.