Broccoli With Cheese Sauce - cooking recipe

Ingredients

1 1/2 lb. cut broccoli
6 oz. sliced American cheese
1/3 c. milk
1/4 tsp. onion salt

Preparation

Prepare and cook broccoli (if frozen) as on package.
Heat remaining ingredients over medium heat, 6 to 8 minutes.
Stir frequently.
When cheese sauce is all melted and smooth, pour over broccoli.
Makes 4 servings.