Buttermilk Pancakes - cooking recipe

Ingredients

2 c. buttermilk
2 eggs
flour
1 tsp. soda
1/2 tsp. salt

Preparation

Beat buttermilk and eggs in bowl first, then add buttermilk. Mix 1/2 cup flour, soda and salt, then add another 1/2 cup flour and add to milk and egg mixture.
Test for thickness on griddle. (Add milk or flour to thicken or thin.)