7-Up Pound Cake - cooking recipe

Ingredients
    2 1/2 c. sugar
    1 lb. butter
    1 Tbsp. Crisco
    6 eggs
    3 c. cake flour
    dash of salt
    3/4 c. 7-Up
    1 tsp. lemon
    1 tsp. vanilla
Preparation
    Cream the sugar and butter.
    Add eggs one at a time.
    Add salt and flour.
    Add lemon and vanilla.
    Mix well.
    Add 7-Up.
    Grease and flour cake pan.
    Bake at 325\u00b0 for 1 hour and 15 minutes.

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