Shrimp Casserole - cooking recipe
Ingredients
-
12 oz. egg noodles
shrimp, uncooked
2 cans cream of mushroom soup
1 c. sour cream
1/2 tsp. dried dill
8 chopped green onion tops
1 c. shredded Cheddar cheese
Preparation
-
Combine all ingredients
in a large bowl.
After gently mixing the ingredients, place
in\ta
large
13 x 11-inch pan. Top with grated Cheddar cheese
and\tbake at 350\u00b0 for 30 to 35 minutes.
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