Aunt Kat'S Squash And Matoes - cooking recipe
Ingredients
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1/2 stick butter or margarine
1 onion, sliced
squash, sliced
2 to 3 tomatoes, sliced or chopped
1 c. shredded Cheddar cheese
1/4 c. water
salt and pepper to taste
Preparation
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Simmer squash, onions, tomatoes, butter or margarine and water until tender or done with lid to cover.
Cut pan off.
Put cheese over mixture and cover until melted very well.
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