Combination Baked Beans - cooking recipe

Ingredients

1 lb. bacon, chopped
2 large onions, chopped
1/2 c. white vinegar
1 c. packed brown sugar
1 tsp. garlic powder
1/2 tsp. dry mustard
3 jars baked beans, undrained
2 cans lima beans, rinsed and drained
1 can kidney beans, rinsed and drained
1 can butter beans, rinsed and drained

Preparation

Cook bacon in a large skillet until crisp.
Remove bacon, reserving 2 tablespoons drippings in skillet.
Drain bacon on paper towels.
Cook onion in drippings, stirring constantly, until tender; drain.
Combine onion, bacon, vinegar and remaining ingredients.
Spoon into 2 lightly greased 2-quart shallow baking dishes.
Bake, uncovered, at 350\u00b0 for 1 hour, stirring every 15 minutes.
Yields 18 servings.