Punch - cooking recipe

Ingredients

2 pkg. Kool-Aid (any flavor)
1 large can pineapple juice
1 (12 oz.) frozen orange juice
2 c. sugar
2 qt. water
ginger ale to taste (2 liter)

Preparation

Dissolve Kool-Aid in pineapple juice.
Add orange juice (thawed), sugar and water.
Stir well.
Add ginger ale and ice when ready to serve.