Banana Nut Bread - cooking recipe

Ingredients

1/2 c. shortening
1/2 c. sugar
2 eggs
3 large bananas
2 1/2 c. sifted flour
1 tsp. salt
1 tsp. baking soda
2 tsp. baking powder
1/2 c. buttermilk
1 c. nut meats

Preparation

Cream shortening and sugar together.
Add eggs one at a time and beat well after each addition.
Stir in the mashed bananas and nuts.
Add sifted flour with salt, soda and baking powder alternately with the milk.
Bake in well-greased and floured loaf pan for 1 hour at 325\u00b0.