Graham Cracker Pie - cooking recipe
Ingredients
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10 or 12 graham crackers
1/2 stick margarine
1 Tbsp. sugar
1/2 gal. chocolate ice cream
1 c. crunchy peanut butter
Preparation
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Crush graham crackers.
Mix in melted margarine and sugar. Press in bottom of pie pan.
Soften ice cream and mix in peanut butter.
Pour into crust and freeze.
Serves 6 to 8.
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