Graham Cracker Pie - cooking recipe

Ingredients
    10 or 12 graham crackers
    1/2 stick margarine
    1 Tbsp. sugar
    1/2 gal. chocolate ice cream
    1 c. crunchy peanut butter
Preparation
    Crush graham crackers.
    Mix in melted margarine and sugar. Press in bottom of pie pan.
    Soften ice cream and mix in peanut butter.
    Pour into crust and freeze.
    Serves 6 to 8.

Leave a comment