Zucchini Bread - cooking recipe
Ingredients
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3 c. flour
1 tsp. baking soda
3 eggs
2 1/2 c. sugar
1 tsp. salt
1/2 tsp. cinnamon
1 tsp. oil
2 1/2 c. peeled and chopped zucchini
Preparation
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Blend flour, soda, sugar, salt and cinnamon into bowl.
Add this dry mixture to the eggs, oil and zucchini.
Bake at 350\u00b0 for 60 minutes in a greased loaf pan.
Yields 2 loaves.
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