Easy Breakfast Strata - cooking recipe

Ingredients

1 lb. roll Bob Evans Farm Original Recipe sausage
8 eggs
2 tsp. basil
1 tsp. salt
10 slices bread, cubed (about 10 c.)
3 c. milk
2 c. shredded Cheddar cheese (about 8 oz.)
2 c. sliced fresh mushrooms (about 8 oz.)
1 (10 oz.) pkg. frozen cut asparagus, thawed and drained
2 Tbsp. butter
2 Tbsp. flour
1 Tbsp. dry mustard

Preparation

In large skillet, brown sausage and drain. In large bowl, beat eggs. Add remaining ingredients; mix well. Spoon into greased 13 x 9-inch deep baking dish. Cover; refrigerate 8 hours or overnight.