Marinated Carrot Salad - cooking recipe

Ingredients

5 c. sliced carrots
1 medium green pepper, chopped fine
1 medium onion, chopped fine
1 tsp. salt
1/4 tsp. pepper
1 small can mushrooms
1 c. sugar
3/4 c. vinegar
1 tsp. salt
1 can tomato soup

Preparation

Cook carrots with 1 teaspoon of salt to your liking.
They are good crispy.
Cool before mixing all together.
Enjoy!