Lasagna - cooking recipe

Ingredients

1 lb. lasagna noodles
1 lb. ground beef
1 lb. pork sausage
3/4 c. chopped onion
3 cloves garlic, crushed
2 c. water
2 (6 oz.) cans tomato paste
1/2 tsp. pepper
1 tsp. salt
1 lb. Mozzarella cheese
1 lb. cottage cheese
1/2 c. Parmesan cheese

Preparation

Cook lasagna noodles according to package directions.
Cook the ground beef and sausage in a large saucepan until color changes. Add onion, garlic, water, tomato paste, pepper and salt. Bring to a boil; simmer 30 minutes.