Brown Sugar Pound Cake - cooking recipe

Ingredients

1 box brown sugar
1 c. sugar
5 eggs
1 1/2 c. shortening
1 Tbsp. vanilla flavoring
1/2 c. butter
1 tsp. salt
1/2 tsp. baking powder
3 c. cake flour
1 c. sweet milk

Preparation

Cream butter and sugar together.
Beat in eggs one at a time until well blended.
Sift baking powder and salt with flour. Alternate milk and flour.
Beat well, put in tube pan.
Cook at 325\u00b0 for 1 hour and 15 minutes.