Broccoli Casserole - cooking recipe

Ingredients

1 pkg. frozen broccoli (chopped)
1 medium onion
1 Tbsp. oil, heated
1 can cream of chicken soup
salt to taste
1/2 c. Cheez Whiz
1 c. raw rice, cooked
Parmesan cheese
2 c. chopped (cooked) chicken

Preparation

Toss the chopped broccoli and onion in heated oil for 5 minutes, stirring constantly.
Add soup; heat to boiling point, then reduce heat.
Stir in cheese, milk and salt; cook 3 minutes longer.
Add cooked rice.
Sprinkle with Parmesan cheese.
Bake for 30 minutes at 350\u00b0.
If you use chicken, layer it in the center between top and bottom layers.