Cheese Bread - cooking recipe

Ingredients

3 1/2 c. biscuit mix
2 c. shredded sharp Cheddar
1 1/4 c. milk
2 eggs, slightly beaten

Preparation

Combine biscuit mix and cheese.
Add milk and eggs, mixing just until moistened.
Pour into greased 9 x 5-inch loaf pan. Bake at 350\u00b0 for 55 minutes.
Remove from pan and serve warm.