Oyster Cracker Snack - cooking recipe

Ingredients

1 pkg. Hidden Valley Ranch
3/4 c. oil
1 tsp. garlic salt
1 tsp. dill weed
2 pkg. oyster crackers

Preparation

Combine Hidden Valley Ranch, oil, garlic salt and dill weed and make up ahead of time (best if made up the night before). Keep in refrigerator before use.
Pour mixture on crackers and mix well.
Makes 20 to 24 servings.