Ingredients
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1 c. confectioners sugar
1 c. sugar
1 c. oleo
1 c. corn oil
2 eggs
2 tsp. vanilla
3 c. flour
1 tsp. soda
1/2 tsp. salt
1 tsp. cream of tartar
Preparation
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Cream sugars, oleo and oil together; add remaining ingredients.
Roll into small balls; place about 1 1/2 inches apart on lightly greased cookie sheet.
Press with glass dipped in sugar.
Sprinkle sugar on top.
Bake at 350\u00b0 for 8 to 10 minutes.
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