Strawberry Nut Bread - cooking recipe

Ingredients

1 c. butter
1 1/2 c. sugar
1 tsp. vanilla
1/4 tsp. lemon flavoring
4 eggs
3 c. all-purpose flour
1 tsp. salt
1 tsp. cream of tartar
1/2 tsp. baking powder
1 c. strawberry jam
1/2 c. sour cream
1 c. broken pecans

Preparation

Cream butter, sugar, vanilla and lemon; add eggs.
Sift flour, salt, cream of tartar and soda.
Combine jam and sour cream.
Add jam mixture with dry ingredients and creamed mix.
Stir in nuts. Pour into 2 greased loaf pans.
Bake at 350\u00b0 for 50 to 55 minutes.