Hodge Podge - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 large onion, chopped
2 cans Ranch Style beans
3 cans Ro-Tel tomatoes with diced chiles
3 cans minestrone soup

Preparation

Brown ground beef.
Add chopped onion and cook until tender. Drain beef and onion well.
Add rest of ingredients and let simmer 45 minutes to 1 hour.
This can be served over rice to make it go farther, but it does make a large pan full.