Almond Bark Candy - cooking recipe

Ingredients

6 white cubes almond bark
3 cubes chocolate almond bark
1 heaping Tbsp. peanut butter
1 c. Rice Krispies

Preparation

Melt cubes of almond bark in a double boiler.
Stir in peanut butter until just dissolved.
As it cools, stir in Rice Krispies. Pour in Pam sprayed 7 x 11-inch pan.
Cut into squares before it hardens.
Store in refrigerator.