Oven Baked Steak - cooking recipe
Ingredients
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3 lb. round steak, cut 3/4-inch thick
2 Tbsp. vegetable oil
1/2 c. chopped onion
3/4 c. catsup
1/2 c. vinegar
3/4 c. water
1 Tbsp. brown sugar
1 Tbsp. Worcestershire sauce
1/2 tsp. salt
1/8 tsp. black pepper
Preparation
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Cut steak into serving portions; brown on both sides in oil in skillet and transfer to roasting pan. Brown onion lightly in skillet. Combine remaining ingredients for barbecue sauce; add onions and simmer for 5
minutes. Pour sauce over steak; cover and bake 2 hours in 350\u00b0 oven.
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