Cheesecake Pie - cooking recipe
Ingredients
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1 1/4 c. graham cracker crumbs
1/4 c. butter or margarine, melted
1 (8 oz.) pkg. cream cheese, softened
1/2 c. sugar
1 Tbsp. lemon juice
1/2 tsp. vanilla
dash of salt
2 eggs
1 c. dairy sour cream
2 Tbsp. sugar
1/2 tsp. vanilla
Preparation
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Combine crumbs and butter; press into buttered 8-inch pie pan, building up the sides.
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