Cheesecake Pie - cooking recipe

Ingredients
    1 1/4 c. graham cracker crumbs
    1/4 c. butter or margarine, melted
    1 (8 oz.) pkg. cream cheese, softened
    1/2 c. sugar
    1 Tbsp. lemon juice
    1/2 tsp. vanilla
    dash of salt
    2 eggs
    1 c. dairy sour cream
    2 Tbsp. sugar
    1/2 tsp. vanilla
Preparation
    Combine crumbs and butter; press into buttered 8-inch pie pan, building up the sides.

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