Broccoli Casserole - cooking recipe

Ingredients

2 pkg. chopped broccoli
1 can cream of mushroom soup
1 c. grated sharp Cheddar cheese
2 eggs, beaten
1 c. mayonnaise
2 tsp. grated onion
salt and pepper

Preparation

Cook and drain broccoli; cool 5 minutes.
Combine all other ingredients.
Then combine with broccoli and pour into greased 1 1/2-quart casserole dish.
Bake at 400\u00b0 for 30 minutes.