White Mountain Strawberry Pie - cooking recipe

Ingredients

1 qt. choice strawberries
1 c. sugar
3 Tbsp. water
1 Tbsp. white corn syrup
1 egg white
1/4 tsp. vanilla
1 baked pie shell

Preparation

Slice berries into pie shell.
Add frosting made as follows: Put egg white, sugar, water and corn syrup into double boiler. Place over boiling water and beat on high speed with mixer about 7 minutes or until thick.
Pour over berries.
Refrigerate until ready for use.