Chocolate Marshmallows - cooking recipe
Ingredients
-
1 Tbsp. butter
1 sq. chocolate
1/2 c. white sugar
2/3 c. evaporated milk
vanilla
24 marshmallows, cut
2 c. crushed graham wafers
1/2 c. walnuts
Preparation
-
Melt butter; add chocolate.
Add white sugar and milk.
Cook until slightly thick.
Cool.
Add vanilla, marshmallows, wafers and walnuts.
Press in 8 x 8-inch pan which has been greased and slightly sprinkled with graham wafer crumbs.
Sprinkle more crumbs over top; chill.
Leave a comment