Stromboli - cooking recipe

Ingredients

1 Tbsp. butter or margarine
1 c. sliced mushrooms
1/2 c. chopped green pepper
1/4 lb. thinly sliced ham
1 lb. frozen bread dough, thawed
1/4 lb. thinly sliced salami, casing removed
1/4 lb. thinly sliced Provolone cheese
1 1/2 oz. thinly sliced pepperoni

Preparation

In large skillet, melt butter over medium heat.
Add mushrooms and peppers.
Cook, stirring often, 2 to 3 minutes or until soft. Remove from heat.