Grasshopper Pie - cooking recipe
Ingredients
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3 c. miniature marshmallows or 32 large
1/2 c. milk
1/4 c. creme de menthe
3 Tbsp. white creme de cacao
1 1/2 c. whipping cream
drops of green food coloring
Preparation
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Melt marshmallows and milk, stirring constantly.
Chill until thick.
Whip cream and fold in marshmallows that have had liqueurs added.
Add coloring.
Pour into a 9-inch chocolate crust.
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