Grasshopper Pie - cooking recipe

Ingredients
    3 c. miniature marshmallows or 32 large
    1/2 c. milk
    1/4 c. creme de menthe
    3 Tbsp. white creme de cacao
    1 1/2 c. whipping cream
    drops of green food coloring
Preparation
    Melt marshmallows and milk, stirring constantly.
    Chill until thick.
    Whip cream and fold in marshmallows that have had liqueurs added.
    Add coloring.
    Pour into a 9-inch chocolate crust.

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