Chicken Curry Cheese Ball - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1 c. cooked chicken, chopped fine
3/4 c. toasted chopped almonds
1/3 c. mayonnaise
2 Tbsp. chutney
1 Tbsp. curry powder

Preparation

Combine all ingredients; cover with Saran Wrap and chill at least 2 hours.
Shape into ball and coat with parsley.
Serve with crackers.