Flap Jacks - cooking recipe

Ingredients

6 eggs
2 c. flour
dash of salt
1 tsp. baking powder
2 c. milk
2 to 3 tsp. vanilla

Preparation

Mix all ingredients and ladle onto hot greased frying pan. Serve stuffed with ice cream, peanut butter and jelly, bananas, sausages or anything you like.
They are just like a crepe.