Breakfast Quiche - cooking recipe

Ingredients

12 slices bacon (cooked and crumbled)
1 c. shredded cheese
1 medium onion (chopped)
2 c. milk
1/2 c. biscuit mix
4 eggs
1/2 tsp. salt
1/4 tsp. pepper

Preparation

Sprinkle
bacon,
cheese
and onion in a greased 9-inch pie pan.
Blend remaining ingredients in blender on high for 1 minute. Pour into pie pan.
Bake at 350\u00b0 for 55 minutes.
Let stand 5 minutes before cutting.