Neiman-Marcus Cake - cooking recipe

Ingredients
    1 yellow cake mix (dry)
    1 egg
    1 c. pecans
    1 stick butter
    3 eggs
    2 c. powdered sugar
    1 (8 oz.) cream cheese
Preparation
    Mix together cake mix and egg. Pour in 9 x 13-inch pan.
    Pour pecans on top of cake.
    Cream together butter, eggs, powdered sugar and cream cheese.
    Pour over pecans.
    Bake at 350\u00b0 for 30 to 40 minutes.

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