Neiman-Marcus Cake - cooking recipe
Ingredients
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1 yellow cake mix (dry)
1 egg
1 c. pecans
1 stick butter
3 eggs
2 c. powdered sugar
1 (8 oz.) cream cheese
Preparation
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Mix together cake mix and egg. Pour in 9 x 13-inch pan.
Pour pecans on top of cake.
Cream together butter, eggs, powdered sugar and cream cheese.
Pour over pecans.
Bake at 350\u00b0 for 30 to 40 minutes.
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