Chutney Roll - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1/2 c. chopped almonds
1/2 Tbsp. dry mustard
1/2 c. chutney
3/4 to 1 Tbsp. curry
assorted crackers
peanuts (optional)

Preparation

Mix all of the ingredients together and shape into a roll. Chill.
Serve on platter with assorted crackers.