Scalloped Potatoes And Hot Dogs - cooking recipe

Ingredients

6 medium potatoes, peeled and sliced thin
1/2 onion, chopped
water
1/4 c. margarine
1/4 c. flour
salt and pepper to taste
2 c. milk
1 1/2 to 2 c. cubed American cheese
1 pkg. hot dogs, cut into chunks

Preparation

Place potatoes, onion and enough water to cover in a large saucepan; cook until tender.
Meanwhile, melt butter in another saucepan.
Add flour; stir until smooth.
Season with salt and pepper.
Add milk and cheese, stirring until cheese melts and sauce is thickened.
Add hot dogs and heat through.
Drain potatoes and onion; place in a baking dish.
Add sauce and mix to distribute hot dogs.
Bake at 350\u00b0 for 25 to 30 minutes.
(I usually can make 2 casseroles out of this, one to eat and one to freeze.
My kids love this.)