Microwave Cheese Dip - cooking recipe

Ingredients

8 oz. shredded Colby cheese
8 oz. shredded Monterey Jack cheese
2 Tbsp. mayonnaise
1 (4 oz.) can jalapeno peppers, chopped or sliced

Preparation

Combine all ingredients and pour into an 8-inch pie plate. Microwave for 3 to 4 minutes until cheese melts, stirring twice during cooking.
Serve with corn chips.