Ingredients
-
1/2 c. confectioners sugar
1 1/2 c. chopped fine nuts
2 c. flour
1 tsp. vanilla
2 sticks butter or oleo
Preparation
-
Cream sugar and butter.
Add flour, vanilla and nuts.
Form into small balls in hands.
Bake on ungreased baking sheet for 40 to 45 minutes in a 300\u00b0 oven.
Cookies will not be brown on top when done.
Roll in confectioners sugar when cooled a little. Makes about 3 dozen.
Leave a comment