Cheese Bread("Grass Bread") - cooking recipe

Ingredients

1/2 c. milk
1 beaten egg
1 1/2 c. Bisquick mix
2 Tbsp. chopped parsley
1 Tbsp. minced dry onion
1 c. shredded cheese
1/4 c. melted butter

Preparation

Combine milk and egg.
Add Bisquick mix, parsley, onion and half of shredded cheese. Pour into greased 8-inch or 9-inch round pan.
Sprinkle on remaining cheese and pour melted butter over top.
Bake at 350\u00b0 for 25 minutes or until brown.
Serves 6 to 8.