Ingredients
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1 1/2 c. diced, peeled baking apples
2 tsp. orange juice
2 Tbsp. flour
1 Tbsp. sugar
1 tsp. ground cinnamon
1/2 tsp. grated orange peel
1/8 tsp. salt
1 egg white, lightly beaten
Preparation
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See recipe for Safflower Pastry under Breads, Rolls and Pastries.
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