Stir 'N Roll Biscuits(Serves 16 To 18) - cooking recipe

Ingredients

2 c. sifted all-purpose flour
3 tsp. baking powder
1 tsp. salt
1/3 c. Wesson oil
2/3 c. milk

Preparation

Heat oven to 475\u00b0 (very hot).
Sift together flour, salt and baking powder.
Pour Wesson oil and milk into a measuring cup (don't stir), then pour all at once into flour.
Stir with a fork until mixture cleans sides of bowl and rounds up into a ball.