Jalapeno Pepper Corn Bread - cooking recipe

Ingredients

1 1/2 c. corn meal
1 c. cream-style corn
1 c. buttermilk
2/3 c. cooking oil
2 eggs
3 tsp. baking powder
1 tsp. salt
1 c. sharp Cheddar cheese, grated
2 hot jalapeno peppers, chopped
2 Tbsp. chopped bell pepper

Preparation

Mix and bake in 350\u00b0 oven for 45 to 60 minutes or until done.