Sweet Potato Loaf Cake - cooking recipe

Ingredients

1 1/2 c. sugar
1/2 c. vegetable oil
2 eggs
1/3 c. water
1 3/4 c. all-purpose flour
1 1/2 tsp. ground cinnamon
1 tsp. nutmeg
1 tsp. soda
1/2 tsp. salt
1 c. mashed, cooked sweet potatoes
1/2 c. chopped pecans
1/2 c. raisins

Preparation

Combine sugar, oil, eggs and water.
Beat at medium speed with electric mixer.
Add next 5 ingredients, mixing just enough to moisten.
Stir in potatoes, pecans and raisins.
Spoon batter into 2 greased and floured loaf pans (or coffee cans).
Bake at 350\u00b0 for 1 hour.
Let cool 10 minutes.
Remove from pans or cans and complete cooling.