Saucy Chicken Wings - cooking recipe

Ingredients

30 chicken wings, cut in half to make 60
1 c. soy sauce
1 c. sugar
1/2 tsp. garlic powder
1/4 c. pineapple or orange juice
2 Tbsp. molasses
1 Tbsp. lemon juice
1 tsp. ginger
1/2 tsp. dry mustard

Preparation

Discard tips of wings or use for soup stock.
In small saucepan, mix soy sauce, sugar, garlic, pineapple or orange juice. Stir thoroughly, then add molasses, lemon juice, ginger and dry mustard.
Heat to nearly boiling.
Arrange wings in oven dish; pour mixture over them.
Bake at 325\u00b0 for 2 or 3 hours, stirring occasionally.