Martha Washington Balls(Bonbons) - cooking recipe

Ingredients

1 stick margarine, melted
1 can sweetened condensed milk (Eagle Brand)
1 to 4 c. chopped pecans
2 boxes powdered sugar
1 (7 oz.) can flaked coconut
1 stick (block) paraffin
1 (12 oz.) pkg. semi-sweet chocolate bits
pinch of salt

Preparation

Mix first 5 ingredients.
Will be very stiff.
Make into bite size balls.
Chill until firm.
Use a toothpick to dip into chocolate mix.
Remove toothpick.
Chill again.