Peach Pie - cooking recipe

Ingredients

3/4 c. sugar
1/4 c. cornstarch
1/4 tsp. cinnamon
6 c. peaches, sliced
1 tsp. lemon juice
2 Tbsp. butter or oleo

Preparation

Mix all in bowl and pour in shell.
Bake at 425\u00b0 for 40 to 45 minutes.