Squash Pie(Makes 2) - cooking recipe

Ingredients

2 c. sugar
2 Tbsp. flour
3 eggs
2 c. squash
2 tsp. lemon flavoring or vanilla
1/2 stick margarine
2 unbaked pie shells

Preparation

Cook squash until tender; drain and when cool, mash. Mix eggs, sugar, flour and flavoring real good. Blend in margarine and squash. Pour into 2 unbaked pie shells. Bake 1 hour or until done at 350\u00b0.