Pound Cake - cooking recipe

Ingredients

1 stick margarine
1 c. Crisco
3 c. sugar
5 eggs
3 c. plain flour
1/2 tsp. baking powder
1 c. sweet milk
1 1/2 tsp. vanilla flavor

Preparation

Cream butter and Crisco, then sugar, then eggs, one at a time. Add flour and baking powder.
Add milk and flavoring.
Bake at 300\u00b0 for 1 1/2 hours.