You Name It Cake - cooking recipe

Ingredients

1 box lemon cake mix
1 (3 1/2 oz.) box banana cream or pineapple instant pudding
1 (10 oz.) bottle lemon-lime soda
3/4 c. cooking oil
4 eggs
1 1/2 c. sugar
2/3 c. flour
1 (15 1/2 oz.) can crushed pineapple, undrained
2 egg yolks
1 c. flaky coconut
1/2 c. butter or margarine

Preparation

Combine cake mix, pudding mix, lemon-lime soda and oil; mix well.
Add eggs, one at a time, beating after each addition.
Pour into greased and floured 9 x 13-inch pan.
Bake at 350\u00b0 for 45 to 50 minutes.
When almost done, make icing.