Pumpkin Chocolate Chip Cake - cooking recipe

Ingredients

2 c. cooked or 1 lb. can pumpkin
2 c. sugar
4 eggs
3 c. sifted all-purpose flour
2 tsp. baking powder
2 tsp. baking soda
1/2 tsp. salt
1 tsp. cinnamon
1 c. oil
1 c. chopped nuts (walnuts)
1 c. chocolate chips

Preparation

In a large bowl, mix pumpkin, sugar, oil and eggs.
Add flour, baking powder, baking soda, salt and cinnamon.
Mix until blended. Add oil, nuts and chocolate chips.
Mix together until well blended.
Pour mixture into greased tube pan and bake in oven at 350\u00b0 for 1 hour and 20 minutes.
(Only while cake is warm, cover with glaze of powdered sugar mixed with enough orange juice to thin consistency).