Dump Cake - cooking recipe

Ingredients
    1 large can crushed pineapple
    1 can blueberry pie filling
    1 box Duncan Hines yellow cake mix
    1 stick butter
Preparation
    In bottom of a glass pan put crushed pineapple.
    Smear blueberry pie filling on top.
    Sift 1 box of cake mix on top. Melt 1 stick of butter; pour on top.
    Bake at 350\u00b0 for 30 minutes or until crust is brown.

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