Dump Cake - cooking recipe
Ingredients
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1 large can crushed pineapple
1 can blueberry pie filling
1 box Duncan Hines yellow cake mix
1 stick butter
Preparation
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In bottom of a glass pan put crushed pineapple.
Smear blueberry pie filling on top.
Sift 1 box of cake mix on top. Melt 1 stick of butter; pour on top.
Bake at 350\u00b0 for 30 minutes or until crust is brown.
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